Steps to Make Top Sirloin Roast Raw

Sirloin Steak With Garlic Butter

With a 1/2 fat cap that bastes the meat with flavor while cooking, it's packed with amazing taste and texture.

Recipe Summary Sirloin Steak With Garlic Butter

I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your mouth wonderful.

Ingredients | Top Sirloin Roast Raw

½ cup butter

2 teaspoons garlic powder

4 cloves garlic, minced

4 pounds beef top sirloin steaks

salt and pepper to taste

Directions

Preheat an outdoor grill for high heat.

In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.

Sprinkle both sides of each steak with salt and pepper.

Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.

Info | Top Sirloin Roast Raw

prep: 20 mins cook: 10 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : Sirloin Steak With Garlic Butter

Meat and Poultry Recipes, Beef, Steaks, Sirloin Steak Recipes,