Chunky Italian Spaghetti Sauce
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Recipe Summary Chunky Italian Spaghetti Sauce
Zesty traditional spaghetti sauce.
Ingredients | Royal 4 Cheese Spaghetti Sauce2 (16 ounce) cans diced tomatoes2 (15 ounce) cans tomato sauce1 tablespoon garlic powder2 teaspoons white sugar2 teaspoons dried parsley½ teaspoon salt¼ teaspoon dried oregano¼ teaspoon dried basil¼ teaspoon ground black pepperDirectionsCombine diced tomatoes, tomato sauce, garlic powder, sugar, parsley, salt, oregano, basil, and pepper in a saucepan; bring to a boil. Lower heat to medium-low, cover saucepan, and simmer until flavors blend, about 30 minutes.This is delicious to simmer meatballs in - add cooked meatballs in during the last 15 minutes of simmering.Info | Royal 4 Cheese Spaghetti Sauceprep: 10 mins cook: 35 mins total: 45 mins Servings: 6 Yield: 6 servings
TAG : Chunky Italian Spaghetti SauceSide Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Tomato,
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Royal 4 Cheese Spaghetti Sauce / This four cheese sauce is great with gnocchi, fettuccini, or your choice of pasta.
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